REGIONAL SPECIALTIES

Empanadas “Salta” style: meat, corn or cheese (3 pieces)

AR$240

“Tamales” stuffed with dry meat (2 pieces)

AR$350

“Humita”: steamed corn paste with fresh cheese

AR$400

Salta’s combo: Empanadas, Humita, Tamal and Locro

AR$650

Assortment of cheeses, olives, cold cuts delicacies & Hummus for 2

AR$980

APPETIZERS

Grilled Provolone cheese (with roasted onions and confited bell peppers)

AR$450

Corn cassole au gratin (regional specialty made with onion, bell peppers and pumpkin)

AR$450

Soup d´jour or Locro

AR$400

SALADS

Garden with Quinoa (Quinoa, greens mix, avocado, carrots, tomatoes, black olives from our vineyard)

AR$650

Caesar Cafayate style (Organic greens mix, toasted bread, grilled chicken stripes, fresh cheese, roasted bacon)

AR$650

Cafayate salad (Garden green leaves, corn, blue cheese and Pears served with caramelized Walnuts)

AR$650

HOUSE MADE PIZZAS

Classic Margherita (Mozzarella, tomato and basil)

AR$570

Calabrese (Mozzarella, salami, olives)

AR$600

Estancia (Mozzarella, blue cheese and pear)

AR$600

Bondiola (Mozzarella, pork Boston shoulder & arugula)

AR$600

FRESH PASTAS

Risotto with peas (prepared with seasonal basil)

AR$600

Lamb Ravioli (with rosemary butter sauce)

AR$680

Chicken, Ricotta & Walnut Ravioli, mushrooms sauce

AR$650

Spinach Rotolo (with fresh tomato sauce)

AR$650

ARGENTINIAN SPECIALITIES
Accompanied with your choice of chimichurri or creole sauce

Meats

Bone in Rib Eye - 14 oz

AR$950

New York - 12 oz

AR$950

Beef Loin - 10 oz

AR$950

¼ Chicken

AR$700

Veal Milanese

AR$700

1 garnish to choose

Baked crispy Potatoes

- - -

Tetsukabuto Squash & goat cheese

- - -

Mashed potatoes with bacon

- - -

Grilled Vegetables

- - -

Creamed Spinach

- - -

extra order

400

CHEF’s SPECIALS

Pasta lunga (long) “fatta a mano”: Corda di Chitarra, Spaghetti, Fettuccine o Pappardelle (Pomodoro fresco, Pesto, Bacon-Olives, 4 Cheese, white au gratin, Vegetables or mixed)

AR$620

Chicken cassole (regional recipe cooked with mixed vegetables and rice)

AR$700

Bone-in Rib Eye with Malbec sauce from our vineyard - 14 oz (Andean potatoes, onions and sauteed tomatoes with Rosemary oil)

AR$950

DESSERTS

Traditional Cheesecake (Optional red fruits coulis)

AR$450

Brownie made with regional Walnuts (Vanilla ice cream)

AR$450

Seasonal fruit cocktailserved with cream (optional)

AR$450

Housemade Flan (served with Cream and/or Dulce de Leche)

AR$450

Temptation of Dulce de Leche

AR$450

Cheesee, walnuts and mermelade

AR$450

Housemade Ice creams sample (1 person: 4 flavors)

AR$350

Housemade Ice creams sample (2 persons: 6 flavors)

AR$450

Housemade Ice creams sample(4 persons: 8 flavors)

AR$550

WINE LIST

TORRONTÉS

Quara Reserva

AR$500

Nanni Orgánico, Bodega Nanni, Cafayate

AR$600

Mounier, Bodega Jose Luis Mounier, Cafayate

AR$800

Bad Brothers To-Vio, Cafayate

AR$900

Colomé, Bodega Colomé, Colomé

AR$950

Laborum Single Vineyard, Bodega El Porvenir, Cafayate

AR$1.050

Piattelli Reserve, Bodega Piatelli, Cafayate

AR$1.050

San Pedro de Yacochuya, Bodega Yacochuya, Cafayate

AR$1.100

Gran Linaje, Bodega Etchart, Cafayate

AR$1.200

CHARDONNAY

Cafayate reserva, Bodega Etchart, Cafayate

AR$800

Laborum, Bodega El Porvenir, Cafayate

AR$2.800

SAUVIGNON BLANC

Altupalka, Bodega Altupalka, Molinos

AR$1.100

ROSADO

Nanni Rosado de Cabernet Orgánico, Bodega Nanni, Cafayate

AR$600

José Luis Mounier Rosé, Cafayate

AR$800

Laborum Rosado de Malbec, Bodega El Porvenir, Cafayate

AR$1.100

MALBEC

Quara Reserva

AR$800

Malbec Reserva Toqui, Bodega Hemsy

AR$1.000

Tigerstone, Estancia “Los Cardones”, Tolombón

AR$1.000

M2, Domingo Molina, Cafayate

AR$1.050

Vallisto, Finca Quara, Cafayate

AR$1.100

Gran Linaje, Bodega Etchart, Cafayate

AR$1.200

Mounier Reserva, Bodega Jose Luis Mounier, Cafayate

AR$1.300

Paittelli, Grand Reserve, Bodega Piattelli, Cafayate

AR$1.500

Colomé Estate, Bodega Colomé, Colomé

AR$1.600

Laborum, Bodega El Porvenir de Cafayate

AR$1.800

Fincas Notables, Bodega El Esteco, Cafayate

AR$1.900

Colomé Auténtico, Bodega Colomé, Colomé

AR$2.000

Altupalka Malbec Extremo, Bodega Altupalka, Antofagasta

AR$3.000

Yacochuya, Bodega Yacochuya, Cafayate

AR$5.000

CABERNET SAUVIGNON

Piatelli Premium Reserve, Bodega Piatelli, Cafayate

AR$1.200

Laborum, Bodega El Porvenir de Cafayate

AR$1.8000

Fincas Notables, Bodega El Esteco, Cafayate

AR$1.900

CABERNET FRANC Y TANNAT

Cabernet Franc, Finca Silvia, Cafayate

AR$800

Laborum, Bodega El Porvenir, Cafayate

AR$1.800

Fincas Notables, Bodega El Esteco, Cafayate

AR$1.900

GARNACHA

Tigerstone, Estancia “Los Cardones”, Tolombón

AR$1.000

BLENDS / CORTES

Bad Brothers Ma-Ta-Ca, Cafayate

(Malbec, Tannat y Cabernet)

AR$1.100

Malbec - Cabernet Toqui, Bodega Hemsy

AR$1.300

San Pedro de Yacochuya, Bodega Yacochuya, Cafayate
(Malbec, Cabernet)

AR$2.300

Arcanus, Bodega Nanni, Cafayate
(Bonarda, Malbec, Tannat)

AR$2.400

Arnaldo B Gran Reserva Bodega Etchart, Cafayate
(Malbec, Cabernet Sauvignon, Tannat)

AR$2.500

Arlene, Bodega Piatteli, Cafayate

AR$3.000

33 de Dávalos, Bodega Tacuil, Molinos
(Malbec, Cabernet Sauvignon)

AR$5.000

El Porvenir Icono, Bodega El Porvenir, Cafayate
(Malbec, Cabernet Sauvignon, Tannat, Petit Verdot)

AR$5.000

ESPUMANTES

Don David Extra Brut, Bodega El Esteco, Cafayate

AR$1.300

Burbujas de Altura Extra Brut, La Constancia, Cafayate

AR$1.400

Burbujas de Altura Brut Nature, La Constancia, Cafayate 

AR$1.400

Mounier Extra Brut, Bodega Jose Luis Mounier, Cafayate

AR$1.900

Wine by the glass: White o Rose $250 / Red $300 / Special Red $400 / domestic Sparkling $350