REGIONAL SPECIALTIES

Empanadas “Salta” style: meat, corn or cheese (3 pieces)

AR$1.850

“Tamales” stuffed with dry meat (2 pieces)

AR$1.550

Salta’s combo: Empanadas, Humita, Tamal and Locro

AR$3.250

Assortment of cheeses, olives, cold cuts delicacies & Hummus for 2

AR$5.600

APPETIZERS

 Chef´s soup or Locro

AR$1.550

Humita to the gratin pot - regional specialty made with onion, bell peppers and pumpkin

AR$1.950

Grilled Provolone cheese (with roasted onions and confited bell peppers)

AR$2.250

SALADS

Rice and tuna salad (With cherry tomatoes, avocado, finland cheese, soy sauce and seasonal products)

AR$2.300

Garden with Quinoa (Quinoa, greens mix, avocado, carrots, tomatoes, black olives from our vineyard)

AR$2.750

Cafayate salad (Garden green leaves, corn, blue cheese and Pears served with caramelized Walnuts)

AR$2.850

Caesar Cafayate style (Organic greens mix, toasted bread, grilled chicken stripes, fresh cheese, roasted bacon)

AR$2.950

HOUSE MADE PIZZAS

Classic Neapolitan (Mozzarella, tomato and garlic oil)

AR$3.100

Calabrese (Mozzarella, salami, olives)

AR$3.100

Estancia (Mozzarella, blue cheese and pear)

AR$3.200

Bondiola (Mozzarella, pork Boston shoulder & arugula)

AR$3.200

FRESH PASTAS

Pasta lunga (long) “fatta a mano”: Tagliolini, Tagliatelle, Rigatoni e Pappardelle (Pomodoro fresco, Bacon-Olives,  4 Cheese,  white au gratin,  Vegetables)

AR$2.900

Lamb Ravioli (with rosemary butter sauce)

AR$3.150

Chicken,  Ricotta & Walnut Ravioli,  mushrooms sauce

AR$3.150

Risotto with seafood 

AR$4.880

ARGENTINIAN SPECIALITIES
Accompanied with your choice of chimichurri or creole sauce

Meats

¼ Chicken

AR$3.150

Veal Milanese

AR$3.400

Barbecue pork ribs

AR$3.750

Beef Loin - 10 oz

AR$4.000

New York - 12 oz

AR$4.200

1 garnish to choose

Baked crispy Potatoes

- - -

Tetsukabuto Squash & goat cheese

- - -

Mashed potatoes with bacon

- - -

Grilled Vegetables

- - -

Creamed Spinach

- - -

Green salad

- - -

extra order

AR$1.700

CHEF’S SPECIALS

Classic lasagna

AR$3.250

Goatlin casserole - Cooked in a clay pot whit mixed vegetables and andean potatoes.

AR$3.350

Bone-in Rib Eye with Malbec sauce from our vineyard - 14 oz (Andean potatoes, onions and sauteed tomatoes with Rosemary oil)

AR$4.450

Grilled Salmon with choice of garnish

AR$4.950

DESSERTS

Housemade Flan (served with Cream and/or Dulce de Leche)

AR$1.200

Housemade Ice creams - Choose two flavors: Strawberrys; vanilla; chocolate;   white chocolate and dulce de leche   

AR$1.300

Brownie made with regional Walnuts (Vanilla ice cream)

AR$1.400

Subtle lemon pie

AR$1.500

Salteño nougat  

AR$1.600

Traditional Cheesecake (with red fruits coulis)

AR$1.700

Tasting of cheese and regional sweets

AR$1.800

WINE LIST

TORRONTÉS

Domingo Hermanos

AR$1.900

Nanni orgánico, bodega Nanni, Cafayate

AR$2.200

Mounier, bodega José Luis Mounier, Cafayate

AR$2.500

Bad Brothers To-Vio, Cafayate

AR$3.000

Colomé, Bodega Colomé, Molinos

AR$3.200

Laborum Single Vineyard, Bodega El Porvenir, Cafayate

AR$3.500

Piattelli Reserve, Bodega Piatelli, Cafayate

AR$3.800

Terroir de altura, Bodega Etchart, Cafayate

AR$4.000

San Pedro de Yacochuya, Bodega Yacochuya, Cafayate

AR$4.400

CHARDONNAY

Cafayate reserva, Bodega Etchart, Cafayate

AR$3.100

Semillon, Bodega El Porvenir, Cafayate

AR$5.000

SAUVIGNON BLANC

Altupalka, Bodega Altupalka, Molinos

AR$3.700

ROSADO

Amalaya Rosado de corte

AR$2.100

José Luis Mounier Rosé, Cafayate

AR$2.400

Laborum Rosado de Malbec, Bodega El Porvenir, Cafayate

AR$3.600

MALBEC

Domingo Hermanos

AR$2.500

Tigerstone, Estancia “Los Cardones”, Tolombón

AR$3.000

Malbec Reserva Toqui, Bodega Hemsy

AR$3.100

Vallisto, Finca Quara, Cafayate

AR$3.400

M2, Domingo Molina, Cafayate

AR$3.700

Terroir de altura, Bodega Etchart, Cafayate

AR$4.000

Mounier Reserva, Bodega Jose Luis Mounier, Cafayate

AR$4.300

Paittelli, Grand Reserve, Bodega Piattelli, Cafayate

AR$5.200

Colomé Estate, Bodega Colomé, Colomé

AR$5.500

Laborum, Bodega El Porvenir de Cafayate

AR$5.800

Fincas Notables, El Esteco, Cafayate

AR$6.500

Colomé Auténtico, Colomé, Colomé

AR$7.000

Altupalka Malbec Extremo, Altupalka, Molinos

AR$7.600

Colomé single vineyard El Arenal, Colomé

AR$10.000

Yacochuya, San Pedro de Yacochuya, Cafayate

AR$13.000

CABERNET SAUVIGNON

Piatelli Premium Reserve, Bodega Piatelli, Cafayate

AR$5.200

Laborum, Bodega El Porvenir de Cafayate

AR$5.800

Fincas Notables, Bodega El Esteco, Cafayate

AR$6.600

CABERNET FRANC Y TANNAT

Vallisto extremo, Finca Quara, Cafayate

AR$3.800

Colomé lote especial, Bodega Colomé, Colomé

AR$5.000

Laborum, Bodega El Porvenir, Cafayate

AR$5.800

GARNACHA

Cabernet Franc, Milla 7, Cafayate

AR$3.400

Garnacha Tigerstone, Estancia “Los Cardones”, Tolombón

AR$3.600

BLENDS / CORTES

Bad Brothers Ma-Ta-Ca, Cafayate

(Malbec, Tannat y Cabernet)

AR$5.000

Malbec - Cabernet Toqui, Bodega Hemsy

AR$5.300

San Pedro de Yacochuya, Bodega Yacochuya, Cafayate
(Malbec, Cabernet)

AR$6.800

Arcanus, Bodega Nanni, Cafayate
(Bonarda, Malbec, Tannat)

AR$7.200

Arnaldo B Gran Reserva Bodega Etchart, Cafayate
(Malbec, Cabernet Sauvignon, Tannat)

AR$8.300

Arlene, Bodega Piatteli, Cafayate

AR$11.000

33 de Dávalos, Bodega Tacuil, Molinos
(Malbec, Cabernet Sauvignon)

AR$11.700

El Porvenir Icono, Bodega El Porvenir, Cafayate
(Malbec, Cabernet Sauvignon, Tannat, Petit Verdot)

AR$12.900

ESPUMANTES

Amalaya Brut Nature, Cafayate

AR$5.600

Burbujas de Altura Extra Brut, La Constancia, Cafayate

AR$6.800

Burbujas de Altura Brut Nature, La Constancia, Cafayate 

AR$6.800

Mounier Extra Brut, Bodega Jose Luis Mounier, Cafayate

AR$7.100

Wine by the glass: White or Rosé $700 / Red $800 / Special Red $1,400 / domestic Sparkling $1.600